Carr’s Restaurant & Catering

About Carr’s Restaurant & Catering

We are a family owned and operated catering company in Lakewood, WA. We have been in business since 2008 and love to celebrate all the beautiful chapters in the lives of our clients. At Carr’s Catering, we specialize in creating exceptional dining experiences tailored to your unique needs. Our fully customizable menus feature delicious and thoughtfully crafted cuisines from all corners of the world. These are complemented by our professional staff, including licensed bartenders and high-quality equipment rentals. Every occasion is special, and we take the time to ensure your menu will be a part of creating lasting memories. Creativity is at the heart of what we do, often bringing to life dishes that go beyond our standard offerings. We’re here to make your event unforgettable—let’s get started!

Languages English
Identification Woman-Owned Neurodivergent-Owned

Services Offered

Carr’s Catering delivers full‑service food, beverage, and event support for gatherings of every size and style. We offer buffet set ups, family‑style dinners, plated tableside service, and convenient drop‑off options—each designed to match the tone and flow of your event. Our bar team provides beer, wine, and full‑service cocktail offerings, along with an elevated selection of non‑alcoholic beverages and signature mocktails. To round out the experience, we also provide linen, china, glassware, and serviceware rentals, creating a seamless, beautifully coordinated event from start to finish.

A Little About Our Pricing

We operate as an à la carte catering company, creating custom menus for every event. Because each celebration is uniquely designed, pricing is tailored to your specific needs rather than preset packages.

Service Area

We serve the greater Pierce, King, Thurston and Lewis Counties. We do offer further travel services on a case by case basis.

This vendor is willing to travel.

Additional Information

10 Reasons to Choose Carr’s Catering

1. Fully Custom, À La Carte Menus

Every menu is built from scratch for each event — no cookie‑cutter packages, no forced bundles. Clients get exactly what they want, nothing they don’t.

2. True Culinary Range

From elevated Northwest cuisine to global flavors, comfort classics, themed menus, and dietary‑specific creations, our kitchen can dream up just about anything.

3. Event‑Designer Mindset

We don’t just drop food on a table — we design experiences. Our menus, displays, and service styles intentionally support your event theme, flow, and guest experience.

4. Beverage Expertise Beyond the Bar

Signature mocktails, infused waters, seasonal NA beverages, and thoughtful pairings help you treat your non‑alcoholic options with the same care as cocktails.

5. In‑House Rentals Make for a Seamless Experience

Linen, china, glassware, serviceware — our clients don’t have to coordinate multiple vendors. We simplify planning and elevate presentation.

6. Hospitality‑Driven Staff

Our team is known for warmth, professionalism, and genuine care. While many caterers focus only on food, we make sure not to overlook service culture.

7. Prep‑Ahead and Transport‑Smart Recipes

Our menu development is intentionally designed for quality, consistency, and safe transport — a huge behind‑the‑scenes strength that you can feel but don’t always see.

8. Creative Presentation & Station Design

We’re known for visually engaging displays, themed stations, and clever serving vessels that turn small bites into memorable moments.

9. Flexibility for Venues of All Kinds

From private homes to corporate offices to outdoor parks to formal venues — we’re equipped to adapt to almost any environment.

10. Thoughtful Dietary Accommodation

We handle gluten‑free, vegan, dairy‑free, and allergy‑sensitive needs with care, not as an afterthought.

Inquire with Carr’s Restaurant & Catering

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